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Showing posts from August, 2010

Elegant Jell-O Dessert with Cream

Substitute sour cream and cream cheese for cold water in a regular Jell-O recipe, whisk together, unmould after four hours, and decorate with whipped cream dots using a pastry bag. This elegant lemon Jell-O dessert was made with the sugar-free variety, and is practically carbohydrate-free. ©M-J de Mesterton, August 29th,  2010

Elegant Jell-O Dessert with Cream

Substitute sour cream and cream cheese for cold water in a regular Jell-O recipe, whisk together, unmould after four hours, and decorate with whipped cream dots using a pastry bag. This elegant lemon Jell-O dessert was made with the sugar-free variety, and is practically carbohydrate-free. ©M-J de Mesterton, August 29th,  2010

Elegant Red Cabbage Salad

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little. ©M-J de Mesterton

Elegant Red Cabbage Salad

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little. ©M-J de Mesterton

Elegant Red Cabbage Salad

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little. ©M-J de Mesterton

Elegant Red Cabbage Salad

Red or purple cabbage, sliced thinly and mixed with feta cheese, yellow tomatoes, olive oil, vinegar, cilantro and salt makes an elegant salad. I grew this purple cabbage and the yellow pear tomatoes. It is best to let this dressed salad sit at room temperature for at least an hour, so that the cabbage softens a little. ©M-J de Mesterton

M-J's Elegant Brownies

See Elegant Cook for the Brownie Recipe

M-J's Elegant Brownies

See Elegant Cook for the Brownie Recipe

M-J's Elegant Brownies

See Elegant Cook for the Brownie Recipe

M-J's Elegant Brownies

See Elegant Cook for the Brownie Recipe

Salad with Fuji Apples and Sesame Dressing

Salad with Fuji Apples and Sesame Dressing

Salad with Fuji Apples and Sesame Dressing

Salad with Fuji Apples and Sesame Dressing

Lemon-Coconut Pudding

Lemon-Coconut Pudding

Lemon-Coconut Pudding

Lemon-Coconut Pudding

Elegant Hummus bi Tahini

Elegant Hummus bi Tahini

Elegant Hummus bi Tahini

Elegant Hummus bi Tahini

Vegetable and Cactus Gardens

Vegetable and Cactus Gardens

Vegetable and Cactus Gardens

Vegetable and Cactus Gardens

Elegant Dessert: M-J's Chocolate Truffle Tart

See Elegant Cook for M-J's original chocolate truffle tart recipe.

Elegant Dessert: M-J's Chocolate Truffle Tart

See Elegant Cook for M-J's original recipe.

Elegant Dessert: M-J's Chocolate Truffle Tart

See Elegant Cook for M-J's original recipe.

Elegant Dessert: M-J's Chocolate Truffle Tart

See Elegant Cook for M-J's original recipe.